EPIC Pork Rub

::INGREDIENTS:: 

For every pound of pork use …

• 1 T. coriander seed
• 1 T. dill seed
• 1 T. fennel seed
• 1 T. whole juniper
• 1 T. whole allspice
• 1 T. whole clove
• 1 T. mustard seed
• 2 T. black pepper corn
• 1 star anise
• 2 tsp. salt
• 2 tsp. brown sugar
• 5 cloves garlic, minced

::METHOD::

Crush spices together using a mortar and pestle, and then combine them with the salt, sugar and garlic. Rub this mixture on the pork and let sit for 2 days. Try using this rub on a pork loin that’s roasted in a hot oven, about 450 degrees F.